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Herbed Green Beans

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Serving Size: 4

Ingredients

1 pound green beans

1 tablespoon olive oil

1 teaspoon chopped thyme

1 teaspoon chopped chives

1/8 teaspoon salt

Directions

Steam green beans 5 minutes.

Drizzle with olive oil.

Sprinkle with chopped thyme, chopped chives and salt.

Nutritional information per serving:
Calories 57 Fat 3.4g (sat 0.5g, mono 0.0g, poly 0.0g) Sodium 74mg
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Karen Yontz Center, Located in Aurora St Luke's Medical Center, 2900 W Oklahoma Ave.
Milwaukee, WI 53125, (414) 649-5767